Stationary mixer

A stationary mixer can make life easier for every housewife and reduce her chores in the kitchen. This universal device is able to whip, mix or grind products of any consistency. Modern devices have many useful and important functions. When choosing a stationary mixer, you need to know about all its capabilities and qualities.

Advantages and disadvantages

Each stationary mixer has a housing with mixing elements, as well as a bowl and a stand. The last element is designed to fix the mixer itself and the mixing tank. Moreover, other design details are removable.

The main advantage of such a device is that it is able to work independently on the mode of your choice, and at the same time you will not have to make any effort.

You can thus free up your hands and get ready to prepare other ingredients for cooking or just distract.Each stationary mixer is more powerful than manual models. In addition, its design is more reliable and stable.

A very unusual and useful kind of device with a stand is a planetary mixer. This stationary device has several rotating elements at once. Such models with the help of a special mechanism twist at the same time the nozzle, and the bowl and even the stand. This technology allows to achieve a more intensive mixing and bringing products to a uniform consistency.

The planetary stationary kitchen mixer is excellent for making confectionery of any complexity, and especially for kneading dough, and the various elements of this device rotate in separate trajectories of motion. These are very high-quality and useful devices, but they have one drawback - a rather high price.

Some models of stationary mixers are equipped with two nozzles at once.

They have better performance, but they need more power for their work. But with the help of such a device you can get any cream, as well as make a very lush dough.The disadvantage of a stationary mixer with two nozzles is that its size is quite significant. More compact is the model of such products, which have only one removable nozzle, in such devices the dressing elements for mixing are much larger than in a mixer with two nozzles.

All mixers that have several rotating elements, be it a bowl, stand or nozzles, have a rather high cost. But this price is due to the high quality of their work. Such devices are usually professional. That is why these models are so popular among cooks.

An important advantage of a stationary type mixer is that it has high power. It performs a much larger number of functions than manual models, and it fits better with their implementation. Also, the stationary design is more robust, even the interchangeable nozzles that are included with this device are made of more durable materials.

The big advantage of stationary mixers, as compared to manual mixers, is that such a model can be easily disassembled and washed.She is not afraid of water or other effects.

Manual models, on the contrary, are very afraid of moisture.

They can only be cleaned outside, acting very carefully. The only drawback of the stationary mixer, due to which some hostesses prefer manual models, is that it has rather large dimensions. To store it, you must provide a special cabinet or other place.

Criterias of choice

The right choice of a stationary mixer is very important, as a well-chosen model can greatly simplify the process of cooking and will not bring unnecessary inconvenience. That is why you should choose instruments with high performance. They will save you time and energy.

The running time of the mixer and the performance are directly dependent on its power.

Models with a higher rate of power are much better able to cope with the mixing of products, as well as with whipping thick dough. A device with a power of 500 watts allows you to make dough of any complexity in a short period of time, usually any professional mixer has such an indicator.It is quite powerful and is perfect for home, if you often cook pastries.

A large role in the whole construction of the stationary mixer is played by nozzles, with the help of which the components are whipped or mixed. Depending on the shape, there are beaters for whipping, hooks for creams and the usual nozzles for mixing. Above all, keep in mind that the nozzles are in direct contact with food. That is why it is important to purchase devices whose elements are made of high quality and reliable materials.

It is best to purchase stationary mixers with nozzles made of food grade stainless steel.

When choosing a stationary type mixer, great attention should be paid to the removable bowl. This element is an integral part of the design, so it can be replaced only with a similar one. That is, it will not be possible to purchase a container of another size separately, since it may not be suitable. The size of the whole structure will depend on the size of the bowl.

Choosing a mixer, try to choose a model with the volume of the bowl, which is 1-1.5 liters more than desired by you. This difference is due to the fact that you will not be able to use the entire volume, since when mixed, the ingredients inside will scatter or splash.Do not forget that you can not fill the bowl of the stationary mixer to the brim.

A professional mixer has a removable vessel - a bowl with a capacity of more than 3 liters, usually such models have an increased capacity. With their help, you can cook a larger volume of products. When purchasing a mixer, pay attention to the material from which the bowl is made. As a rule, manufacturers offer devices with metal or plastic elements.

A mixer with a metal bowl is more reliable and safe, but such a device will cost more than models with plastic elements. Bowls made of plastic, also have a number of advantages. Very often they are made of transparent materials, so it will be easier to measure the amount of ingredients, while you will see to what extent the products are mixed or whipped.

Additional functions

Virtually every kitchen mixer has at least one additional function, especially when it comes to professional stationary models. The most popular feature is the switching speed of the device. Different models of mixers have a different number of speeds of work,which ranges from two to five, but professional devices can have even more than ten speeds. Such mixers have for each speed a separate button with the image of products that are recommended to be whipped or mixed at this speed mode.

There are also very interesting models that have an additional turbo function.

It is capable of increasing the speed of rotation of the nozzles in the short term, but this effect will be short-lived. The peculiarity of this additional function is that after a few seconds the speed of the device will return to normal mode.

Turbo-mode requires very high power, experts do not recommend to use it often, since such an application can lead to an early engine ignition of the device. It is better to use it one-time, for example, in order to get rid of lumps in the preparation of the dough.

A very interesting additional feature is the presence of a pulse mode.

It allows you to adjust the speed and power of the mixer by pressing a button. This is a very convenient mode, during which you can personally adjust the intensity of beating or mixing components.The most necessary additional function of any mixer is the possibility of changing nozzles. With their help, the device becomes multifunctional and more versatile.

Many stationary devices come with several different attachments. These may include the individual elements necessary for the preparation of air mash, for example, from potatoes, which make it possible to obtain a product of uniform consistency.

There is also a nozzle that can easily replace any blender.

With their help, you can easily prepare a liquid fruit or vegetable puree or other useful products suitable for baby food, these are indispensable elements for young parents. Confectioners will use nozzles for whipping creams, and housewives with children in their families have special nozzles for making various delicious cocktails.

Some nozzles allow mixers to replace even a meat grinder. These elements of the device have removable stainless steel blades. They can be easily finely chopped meat, carrots, onions or other products. Due to the fact that these blades are very sharp, the efficiency and quality of cutting turns out to be high.

A very important function is the voltage control, which protects the device from surges and excess voltage. Regular operation of the mixer at high speed leads to overheating of the device, and then to its breakage. But the ability to protect against overvoltage can prevent such consequences, this function simply turn off the device at the right time.

Try to pick a mixer with the necessary additional equipment for you. It is better if this device will include its own set of spatulas for transferring the mixtures, as well as cleaning brushes, which facilitate the care of this device. An important part of the constituent elements of the device is the measuring cup. It allows you to measure the required number of ingredients for mixing, and also greatly simplifies the process of cooking.

Model overview

The top brands that produce stationary mixers include Gemlux, Moulinex, Kenwood, Kitfort, Tefal, Vitek, Bork, Philips, Zelmer and others. Brands Bork and Zelmer have production in Germany, it is believed that they are very reliable and therefore are popular. These manufacturers rely on the high quality and durability of these devices.

Mixers brands Moulinex, Tefal, Philips have a low price. These manufacturers offer a wide selection of stationary mixers with different functions and nozzles. These appliances are standard models suitable for home use. Marks of Kenwood, Kitfort represent a wide range of more professional mixers. Their number includes models of planetary type.

Reviews

Almost all housewives leave enthusiastic reviews about stationary mixers.

They write that this device is very time saving. Previously, they had to put a lot of effort into whipping or mixing products. They also write that this type of device allows you to free your hands. While the mixer is breaking, women can go about their business.

Fans of baking separately mark professional devices of the planetary type.

They write that it can be used to make dough of any complexity. The only thing that confuses buyers is the high price of these devices. Many women indicate that the simplest fixed model with one nozzle will be enough for ordinary home use.They write that it does an excellent job with its functions, and at the same time takes up very little space.

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